Rising Indian Food Industry

1.) NEW DELHI, JUL 17: The government has identified 12 locations for setting up of centres for handling agri-perishables for exports at an estimated cost of Rs 2,500 crore.
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2.) ITC Foods today launched organic spices under its Aashirvaad brand today. The initial offerings include chilli, turmeric and coriander powders under the Aashirvaad Select Organic Spices range, which is priced 20% to 25% higher than regular spices available in the market.
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